The MFS Recognised Fishmonger accolade is reserved for those with at least two years’ experience as a fishmonger.
MFS Recognised Fishmongers are driven, have clear career aspirations, and take the time to invest in their learning. With their dexterous skills and passion for seafood, they are always on hand to craft the finest fish and shellfish products.
MFS Recognised Fishmongers are knowledgeable about a range of commercial species and understand the processes involved in selecting, purchasing, handling and storing seafood. With their thorough understanding of food hygiene and health and safety procedures, they take responsibility for their work and are conversant with customers about the health benefits and different methods of preparation available.
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